Homemade Country Gourmet Dining at Ringneck Ranch
Our guests during pheasant hunting season tell us that one of the highlights of the trip is our country gourmet meals! Our home-cooked meals start with hot-from-the-oven biscuits with gravy, sausage, eggs, and lots of hot coffee and juices. Lunches feature homemade soup of the day with homemade breads and desserts. Suppers include grilled steaks, chops and beef roast with homemade rolls and desserts.
Dining Notices
PLEASE NOTE: Ringneck Ranch does not sell alcohol, but guests are welcome to bring their own supplies or you can order from L&M Liquor in Downs, Kansas and we will pick it up for you. L&M Liquor: 785-454-3538 or 800-222-3305, http://www.lmliquor.com/
Note: Alcoholic Beverage-Consumption cannot be allowed until completing that day’s hunting/shooting activities. If you consume alcohol, you cannot participate that day.
Dietary Restrictions/Food Allergies: It is very important that we know of any food allergies or dietary restrictions ahead of time so we can plan the menu accordingly. Several weeks notice is appreciated due to our rural location & access to supplies.
Country Gourmet Recipes from Ringneck Ranch
If you don’t see the recipe below that you are looking for, we are glad to send it to you! Our own ranch cookbook “Country Gourmet Cooking” is available in the Pro Shop.
Ringneck Ranch Pheasant Roll-Up Recipe
Ringneck Ranch Coconut Cream Pie Recipe
For information about our off-season catering menu, click here.
